بقلاوة مشكل من لبنان. Backlava or Baklawa from Lebanon. An assortment from 80% cashews and 20% pistachio baklawa. Traditional Lebanese pastries made from wheat flour, sugar, sheep butter ghee, wheat starch, water, whole milk powder, salt, stuffed with cashews, or pistachios. The best known among oriental sweets and desserts. Weight includes box.